Stovetop Equipment Category

This pot seals and allows for cooking at temperatures greater than the boiling point. It allows for faster cooking.

An off center lid can reduce splatter.

Warning: aluminum, copper, and iron cookware can react with acids in foods and alter their flavor and color.

This fits inside pots of different sizes, and the petals open to accommodate vegetables, seafood, or whatever else you want to steam.

A well-equipped kitchen will have several of these, in different sizes.